Sowing the Seeds
From the rooftops of Washington D.C. to the schoolyards of New Orleans, the South is home to some of the country’s most innovative urban farms that are helping teach students about healthy eating, giving their cities access to local produce and eliminating blight from their communities.
Birmingham’s Jones Valley Teaching Farm, the South’s most dynamic urban farm, is investing in one of the South’s most beleaguered cities by empowering thousands of young students to change their live. With vegetables.
They’re involved in every part of the process from growing to harvesting and even selling their produce at the downtown farmers market.
As seen in Southern Living magazine, May 28, 2014.
